Article: THE GOAL - What is my startup about and why I start the blog
THE GOAL - What is my startup about and why I start the blog
MY GOAL
My goal is to be able to decide what, when and where I can do something what i wand to do. Something that makes me happy - to start a company that stands for something.
For that I am ready to work hard and much. I enjoy it and I like to do it!
The goal is not to earn a lot of money. My motivation is to produce products that I am convinced of, and where I can not wait for them to finish because I wand them for my everyday life and want to use them myself.
I am doing this with passion and I will try to earn so much money that I can finance this life, which makes me happy, and shape it according to my wishes.
THE PRODUCTS
All the products I want to produce should support and simplify a creative and active life.
My company is not supposed to produce several products of one category.
Instead, I will try to design only one product in each category and make this product in the best possible quality.
QUALIFICATIONS
The last ten years I've worked as a Fotomodel. This gave me the opportunity to travel around the world and get to know different cultures not only as a tourist. I have lived in Bangkok, Hong Kong, Shanghai, Singapore, Milan, Paris, Barcelona, New York and Cape Town. At the moment I am for a few months in Sao Paulo.
This way i managed to get away from a normal everyday life and to be in another city, another country and another continent every three months.
During this work I got an insight into the fashion szene and with increasing interest observed how brands are built up.
For a couple of years, I have also had the opportunity to create a new website, cultivate it and build up a small art collection with my father, who has been running an edition and gallery for many years, including in Cologne.
In this work I have learned a lot about art and appreciated the beauty and importance of culture and history.
Besides, I was lucky enough to meet very interesting contemporary artists.
In addition, I was able to learn how online trading works.
I will incorporate all these experiences into my new project.
SUCCESS FOR ALL
For an honestly intended success, this must not be done at the expense of others.
Therefore, I will do everything in my power to make sure that I only work with factories that offer their employees fair pay and safe working conditions.
THE BLOG
In this blog, I will document exactly how I came to this idea and the way to bring my idea to a successful result. And this with all the ups and downs, including photos and notes of the development process.
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It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes. I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors.
I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients.
If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.
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Lo que mas nos ha ayudado ha sido la optimizacion del proceso de contratacion y el desarrollo de un sistema de evaluacion de desempeno mas efectivo. Tambien nos ayudaron a alinear nuestras politicas de beneficios con las expectativas de nuestros empleados, lo que mejoro la satisfaccion del equipo. Ademas, la consultoria nos ayudo a estar al dia con el cumplimiento de las normativas laborales, algo que siempre nos generaba preocupacion.
Si estan buscando mejorar la gestion de personal, la contratacion o el cumplimiento de normativas, les recomiendo mucho considerar una consultoria en recursos humanos. Nos ha permitido enfocar nuestros esfuerzos en areas estrategicas de la empresa mientras los expertos se encargan de los aspectos mas complejos de los recursos humanos.
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If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.
Anyone else here experimenting with it?
Would love to hear how you’re using it!
JuniorHox
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